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Stay in Shape - Avoid Sugar

Sugar is one of the most Dangerous Substances

Reduce Sugar Intake  -  Improve Your Dietary Habits - Exercise - Take Quality Supplements

The USDA recommends 10 teaspoons of Sugar Per Day

How to Beat Sugar Addiction Tips - Nutrition by Natalie

Dangers of Acidity and Sugar Related to Cancer

 

 

We recommend you visit our websites at www.sellersparadise.com and hhttp://www.robertsfox.com/cardio4life.htm

 

 

 

Cardio4Life is very low in Sugar Content and provides a strong long lasting healthy energy boost.  Each dose provides 5 grams of L-Arginine, the Miracle Molecule which removes plaque from your circulatory system.  Cardio4Life also contains vitamins, minerals other beneficial ingredients and a high quantity of Vitamin D3.

 

Sugar

"Sugar is without question one of the most dangerous substances on the food market today.

What we are talking about here is sucrose, the white crystalline sugar refined from cane or beet juice by stripping away all its vitamins, minerals, protein, fiber, water, and other synergists.

White sugar is an industrially processed chemical not found in nature, and it is not fit for human consumption.

Other sugars such as fructose (in fruit and honey), lactose (in milk), and maltose (in grains) are natural substances with nutritional value.

Raw sugar is a coarse, brown, sticky variety made by simply boiling down whole cane juice and it too is a wholesome food, but it is very difficult to find in the Western world.

The so called 'brown sugar' sold in supermarkets is nothing more than refined white sugar with some molasses spun back into it for color and flavor. It is not a 'health food'.

Sugar suppresses the immune system by causing the pancreas to secrete abnormally large quantities of insulin, which is required to break it down.

Insulin remains in circulation in the bloodstream long after sugar has been metabolized, and one of its main side effects is to suppress the release of growth hormone in the pituitary gland.

Growth hormone is a primary regulator of the immune system, so anyone who eats a lot of sugar every day is going to experience critical growth hormone deficiency and consequent immune deficiency caused by the constant presence of insulin in the bloodstream.

Furthermore, refined white sugar is treated as a toxic foreign agent by the immune system, owing to its unnatural chemical structure as well as the industrial contaminants it retains from the refining process.

Sugar thus triggers an unnecessary immune response while simultaneously suppressing immune function, thereby debilitating the immune system with a double edged sword.

Sugar is the chief culprit in many diseases and degenerative conditions.

It can easily cause diabetes and is a major factor in candidacies, both of which are epidemic in the industrialized Western world.

Since sugar is 'nutritionally naked', the body must 'borrow' the missing vitamins, minerals and other synergistic nutrients required to metabolize sugar from its own tissues.

Heavy sugar consumption therefore causes a constant siphoning of nutrients from the body. Recent evidence suggests that sugar causes dental problems not so much by contact with the teeth but rather by leaching the teeth of calcium from within.

Sugar also depletes the body of potassium and magnesium, which are required for proper cardiac function, and is therefore a major factor in heart disease.

The nutritional leaching caused by sugar can give rise to intense food cravings and eating binges, as the body seeks to replenish the nutrients 'stolen' from it by sugar.

Most people consume far more sugar than their bodies can possibly use for energy. When this happens, the liver converts the extra sugar into molecules called triglycerides and stores it as fat, or else produces cholesterol from the by-products of sugar and deposits it in veins and arteries. Sugar is thus a major factor in obesity and arteriosclerosis as well.

Sugar is an addictive substance. In Sugar Blues, William Dufty writes; 'The difference between sugar addiction and narcotic addiction is largely one of degree.'

Abruptly giving up sugar invariably brings on the sort of withdrawal symptoms associated with narcotic drugs- fatigue, lassitude, depression, moodiness, headaches, aching limbs.

Its addictive nature is also reflected in current per capita consumption in the USA- an average of 130 pounds of sugar per person per year, or about 1/3 pound daily. That qualifies as 'substance abuse'. Most people don't even realize how much sugar they're taking every day because much of it is hidden in other foods.

A 12-ounce can of a typical soft drink, for example, contains about nine teaspoons of refined white sugar.

Sugar consumption in the USA is so high that it has also caused a social problem through its deleterious effects on behavior, especially in children, who are displaying increasingly severe behavioral disorders and learning disabilities. 

In a recent study conducted by Dr. C. Keith Connors of the Children's Hospital in Washington, DC, a 'deadly' link was established between the consumption of sugar with carbohydrates (such as breakfast cereal, cake, and biscuits) and violent behavior, hypertension, and learning impediments. 

In other studies, chronic violence in prisons was remarkably reduced simply by eliminating refined sugar and starch from prison diets. Singapore in 1991 banned sugary soft drink sales from all schools and youth center's, citing the danger that sugar poses to the mental and physical health of children.

If you or your children have a sweet tooth, you can easily satisfy it by concocting treats with honey, molasses, and barley malt, which are not only sweet but also nutritious and therapeutically beneficial."

76 Ways Sugar Can Ruin Your Health

Contributed by Nancy Appleton, Ph.D
Author of the book Lick The Sugar Habit

In addition to throwing off the body's homeostasis, excess sugar may result in a number of other significant consequences. The following is a listing of some of sugar's metabolic consequences from a variety of medical journals and other scientific publications.

  1. Sugar can suppress your immune system and impair your defenses against infectious disease.
  2. Sugar upsets the mineral relationships in your body: causes chromium and copper deficiencies and interferes with absorption of calcium and magnesium.
  3. Sugar can cause can cause a rapid rise of adrenaline, hyperactivity, anxiety, difficulty concentrating, and crankiness in children.
  4. Sugar can produce a significant rise in total cholesterol, triglycerides and bad cholesterol and a decrease in good cholesterol.
  5. Sugar causes a loss of tissue elasticity and function.
  6. Sugar feeds cancer cells and has been connected with the development of cancer of the breast, ovaries, prostate, rectum, pancreas, biliary tract, lung, gallbladder and stomach.
  7. Sugar can increase fasting levels of glucose and can cause reactive hypoglycemia.
  8. Sugar can weaken eyesight.
  9. Sugar can cause many problems with the gastrointestinal tract including: an acidic digestive tract, indigestion, malabsorption in patients with functional bowel disease, increased risk of Crohn's disease, and ulcerative colitis.
  10. Sugar can cause premature aging.
  11. Sugar can lead to alcoholism.
  12. Sugar can cause your saliva to become acidic, tooth decay, and periodontal disease.
  13. Sugar contributes to obesity.
  14. Sugar can cause autoimmune diseases such as: arthritis, asthma, multiple sclerosis.
  15. Sugar greatly assists the uncontrolled growth of Candida Albicans (yeast infections).
  16. Sugar can cause gallstones.
  17. Sugar can cause appendicitis.
  18. Sugar can cause hemorrhoids.
  19. Sugar can cause varicose veins.
  20. Sugar can elevate glucose and insulin responses in oral contraceptive users.
  21. Sugar can contribute to osteoporosis.
  22. Sugar can cause a decrease in your insulin sensitivity thereby causing an abnormally high insulin levels and eventually diabetes.
  23. Sugar can lower your Vitamin E levels.
  24. Sugar can increase your systolic blood pressure.
  25. Sugar can cause drowsiness and decreased activity in children.
  26. High sugar intake increases advanced glycation end products (AGEs)(Sugar molecules attaching to and thereby damaging proteins in the body).
  27. Sugar can interfere with your absorption of protein.
  28. Sugar causes food allergies.
  29. Sugar can cause toxemia during pregnancy.
  30. Sugar can contribute to eczema in children.
  31. Sugar can cause atherosclerosis and cardiovascular disease.
  32. Sugar can impair the structure of your DNA.
  33. Sugar can change the structure of protein and cause a permanent alteration of the way the proteins act in your body.
  34. Sugar can make your skin age by changing the structure of collagen.
  35. Sugar can cause cataracts and nearsightedness.
  36. Sugar can cause emphysema.
  37. High sugar intake can impair the physiological homeostasis of many systems in your body.
  38. Sugar lowers the ability of enzymes to function.
  39. Sugar intake is higher in people with Parkinson's disease.
  40. Sugar can increase the size of your liver by making your liver cells divide and it can increase the amount of liver fat.
  41. Sugar can increase kidney size and produce pathological changes in the kidney such as the formation of kidney stones.
  42. Sugar can damage your pancreas.
  43. Sugar can increase your body's fluid retention.
  44. Sugar is enemy #1 of your bowel movement.
  45. Sugar can compromise the lining of your capillaries.
  46. Sugar can make your tendons more brittle.
  47. Sugar can cause headaches, including migraines.
  48. Sugar can reduce the learning capacity, adversely affect school children's grades and cause learning disorders.
  49. Sugar can cause an increase in delta, alpha, and theta brain waves which can alter your mind's ability to think clearly.
  50. Sugar can cause depression.
  51. Sugar can increase your risk of gout.
  52. Sugar can increase your risk of Alzheimer's disease.
  53. Sugar can cause hormonal imbalances such as: increasing estrogen in men, exacerbating PMS, and decreasing growth hormone.
  54. Sugar can lead to dizziness.
  55. Diets high in sugar will increase free radicals and oxidative stress.
  56. High sucrose diets of subjects with peripheral vascular disease significantly increases platelet adhesion.
  57. High sugar consumption of pregnant adolescents can lead to substantial decrease in gestation duration and is associated with a twofold increased risk for delivering a small-for-gestational-age (SGA) infant.
  58. Sugar is an addictive substance.
  59. Sugar can be intoxicating, similar to alcohol.
  60. Sugar given to premature babies can affect the amount of carbon dioxide they produce.
  61. Decrease in sugar intake can increase emotional stability.
  62. Your body changes sugar into 2 to 5 times more fat in the bloodstream than it does starch.
  63. The rapid absorption of sugar promotes excessive food intake in obese subjects.
  64. Sugar can worsen the symptoms of children with attention deficit hyperactivity disorder (ADHD).
  65. Sugar adversely affects urinary electrolyte composition.
  66. Sugar can slow down the ability of your adrenal glands to function.
  67. Sugar has the potential of inducing abnormal metabolic processes in a normal healthy individual and to promote chronic degenerative diseases.
  68. I.V.s (intravenous feedings) of sugar water can cut off oxygen to your brain.
  69. Sugar increases your risk of polio.
  70. High sugar intake can cause epileptic seizures.
  71. Sugar causes high blood pressure in obese people.
  72. In intensive care units: Limiting sugar saves lives.
  73. Sugar may induce cell death.
  74. In juvenile rehabilitation camps, when children were put on a low sugar diet, there was a 44 percent drop in antisocial behavior.
  75. Sugar dehydrates newborns.
  76. Sugar can cause gum disease.

If you are interested in finding out more about the potential benefits of top quality dietary supplements, give us a call.

Peter Fox –   Office: 845-353-7519  Cell: 917-969-1128 or Email Peter at pedrozorro@prodicgy.net

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